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Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology
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S. Akcura, "Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology," BIOSYSTEMS DIVERSITY , vol.28, no.2, pp.139-145, 2020

Akcura, S. 2020. Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology. BIOSYSTEMS DIVERSITY , vol.28, no.2 , 139-145.

Akcura, S., (2020). Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology. BIOSYSTEMS DIVERSITY , vol.28, no.2, 139-145.

Akcura, S.. "Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology," BIOSYSTEMS DIVERSITY , vol.28, no.2, 139-145, 2020

Akcura, S.. "Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology." BIOSYSTEMS DIVERSITY , vol.28, no.2, pp.139-145, 2020

Akcura, S. (2020) . "Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology." BIOSYSTEMS DIVERSITY , vol.28, no.2, pp.139-145.

@article{article, author={S. Akcura}, title={Optimum production conditions for the preparation of lemon balm (Melissa officinalis) tincture using response surface methodology}, journal={BIOSYSTEMS DIVERSITY}, year=2020, pages={139-145} }