M. ÖĞÜTCÜ Et Al. , "Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters," Journal of the Science of Food and Agriculture , 2024
ÖĞÜTCÜ, M. Et Al. 2024. Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters. Journal of the Science of Food and Agriculture .
ÖĞÜTCÜ, M., Dincer Albayrak, E., & Toklucu, A. K., (2024). Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters. Journal of the Science of Food and Agriculture .
ÖĞÜTCÜ, MUSTAFA, ELİF ALBAYRAK, And AYŞEGÜL KIRCA TOKLUCU. "Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters," Journal of the Science of Food and Agriculture , 2024
ÖĞÜTCÜ, MUSTAFA Et Al. "Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters." Journal of the Science of Food and Agriculture , 2024
ÖĞÜTCÜ, M. Dincer Albayrak, E. And Toklucu, A. K. (2024) . "Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters." Journal of the Science of Food and Agriculture .
@article{article, author={MUSTAFA ÖĞÜTCÜ Et Al. }, title={Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters}, journal={Journal of the Science of Food and Agriculture}, year=2024}