E. KAFKAS Et Al. , "Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques," JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , no.5, pp.175, 2011
KAFKAS, E. Et Al. 2011. Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , no.5 , 175.
KAFKAS, E., POLATÖZ, S., & KOÇ, N. K., (2011). Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , no.5, 175.
KAFKAS, Ebru, SEFA POLATÖZ, And Namık Kemal KOÇ. "Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques," JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , no.5, 175, 2011
KAFKAS, Ebru Et Al. "Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques." JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , no.5, pp.175, 2011
KAFKAS, E. POLATÖZ, S. And KOÇ, N. K. (2011) . "Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques." JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , no.5, p.175.
@article{article, author={Ebru KAFKAS Et Al. }, title={Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques}, journal={JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY}, year=2011, pages={175} }