M. BULUT Et Al. , "An Approach to Conserve Natural Fish Populations: Egg White Powder as Dietary Protein Source for Rainbow Trout (Oncorhynchus mykiss)," International Ecology 2018 Symposium , Kastamonu, Turkey, pp.194, 2018
BULUT, M. Et Al. 2018. An Approach to Conserve Natural Fish Populations: Egg White Powder as Dietary Protein Source for Rainbow Trout (Oncorhynchus mykiss). International Ecology 2018 Symposium , (Kastamonu, Turkey), 194.
BULUT, M., KESBİÇ, O. S., YİĞİT, M., ACAR, Ü., & YILMAZ, S., (2018). An Approach to Conserve Natural Fish Populations: Egg White Powder as Dietary Protein Source for Rainbow Trout (Oncorhynchus mykiss) . International Ecology 2018 Symposium (pp.194). Kastamonu, Turkey
BULUT, MUSA Et Al. "An Approach to Conserve Natural Fish Populations: Egg White Powder as Dietary Protein Source for Rainbow Trout (Oncorhynchus mykiss)," International Ecology 2018 Symposium, Kastamonu, Turkey, 2018
BULUT, MUSA Et Al. "An Approach to Conserve Natural Fish Populations: Egg White Powder as Dietary Protein Source for Rainbow Trout (Oncorhynchus mykiss)." International Ecology 2018 Symposium , Kastamonu, Turkey, pp.194, 2018
BULUT, M. Et Al. (2018) . "An Approach to Conserve Natural Fish Populations: Egg White Powder as Dietary Protein Source for Rainbow Trout (Oncorhynchus mykiss)." International Ecology 2018 Symposium , Kastamonu, Turkey, p.194.
@conferencepaper{conferencepaper, author={MUSA BULUT Et Al. }, title={An Approach to Conserve Natural Fish Populations: Egg White Powder as Dietary Protein Source for Rainbow Trout (Oncorhynchus mykiss)}, congress name={International Ecology 2018 Symposium}, city={Kastamonu}, country={Turkey}, year={2018}, pages={194} }