Z. ALÇİÇEK And M. O. Balaban, "Some physical attributes of liquid smoked clams," Institute of Food Technologists (IFT) Annual Meeting & Food Expo , Chicago, United States Of America, pp.1, 2015
ALÇİÇEK, Z. And Balaban, M. O. 2015. Some physical attributes of liquid smoked clams. Institute of Food Technologists (IFT) Annual Meeting & Food Expo , (Chicago, United States Of America), 1.
ALÇİÇEK, Z., & Balaban, M. O., (2015). Some physical attributes of liquid smoked clams . Institute of Food Technologists (IFT) Annual Meeting & Food Expo (pp.1). Chicago, United States Of America
ALÇİÇEK, ZAYDE, And Murat Omer Balaban. "Some physical attributes of liquid smoked clams," Institute of Food Technologists (IFT) Annual Meeting & Food Expo, Chicago, United States Of America, 2015
ALÇİÇEK, ZAYDE And Balaban, Murat O. . "Some physical attributes of liquid smoked clams." Institute of Food Technologists (IFT) Annual Meeting & Food Expo , Chicago, United States Of America, pp.1, 2015
ALÇİÇEK, Z. And Balaban, M. O. (2015) . "Some physical attributes of liquid smoked clams." Institute of Food Technologists (IFT) Annual Meeting & Food Expo , Chicago, United States Of America, p.1.
@conferencepaper{conferencepaper, author={ZAYDE AYVAZ And author={Murat Omer Balaban}, title={Some physical attributes of liquid smoked clams}, congress name={Institute of Food Technologists (IFT) Annual Meeting & Food Expo}, city={Chicago}, country={United States Of America}, year={2015}, pages={1} }