Yılmaz, Y. Et Al. 2015. Consumers Knowledge Attitudes and Behavior Assessment About Food Safety The Case Study of Hatay Province of Turkey. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.3, no.8 , 672-679.

Yılmaz, Y., Semerci, A., Tapkı, N., Dağıstan, E., & Konuşkan, D. B., (2015). Consumers Knowledge Attitudes and Behavior Assessment About Food Safety The Case Study of Hatay Province of Turkey. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.3, no.8, 672-679.

Yılmaz, Yalçın Et Al. "Consumers Knowledge Attitudes and Behavior Assessment About Food Safety The Case Study of Hatay Province of Turkey," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.3, no.8, 672-679, 2015

Yılmaz, Yalçın Et Al. "Consumers Knowledge Attitudes and Behavior Assessment About Food Safety The Case Study of Hatay Province of Turkey." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.3, no.8, pp.672-679, 2015

Yılmaz, Y. Et Al. (2015) . "Consumers Knowledge Attitudes and Behavior Assessment About Food Safety The Case Study of Hatay Province of Turkey." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.3, no.8, pp.672-679.

@article{article, author={Yalçın Yılmaz Et Al. }, title={Consumers Knowledge Attitudes and Behavior Assessment About Food Safety The Case Study of Hatay Province of Turkey}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2015, pages={672-679} }