C. Caner And B. HARTE, "Effect of high-pressure processing on the migration of antioxidant Irganox 1076 from polypropylene film into a food simulant," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.85, no.1, pp.39-46, 2005
Caner, C. And HARTE, B. 2005. Effect of high-pressure processing on the migration of antioxidant Irganox 1076 from polypropylene film into a food simulant. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.85, no.1 , 39-46.
Caner, C., & HARTE, B., (2005). Effect of high-pressure processing on the migration of antioxidant Irganox 1076 from polypropylene film into a food simulant. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.85, no.1, 39-46.
Caner, CENGİZ, And B HARTE. "Effect of high-pressure processing on the migration of antioxidant Irganox 1076 from polypropylene film into a food simulant," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.85, no.1, 39-46, 2005
Caner, CENGİZ And HARTE, B. "Effect of high-pressure processing on the migration of antioxidant Irganox 1076 from polypropylene film into a food simulant." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.85, no.1, pp.39-46, 2005
Caner, C. And HARTE, B. (2005) . "Effect of high-pressure processing on the migration of antioxidant Irganox 1076 from polypropylene film into a food simulant." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.85, no.1, pp.39-46.
@article{article, author={CENGİZ CANER And author={B HARTE}, title={Effect of high-pressure processing on the migration of antioxidant Irganox 1076 from polypropylene film into a food simulant}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2005, pages={39-46} }