ZORBA, M. 2008. Risk Assessment and Risk Management in The Food Industry. Microbial Risk Management In Food Processes.2nd Workshop , (Lyngby, Denmark), 65.

ZORBA, M., (2008). Risk Assessment and Risk Management in The Food Industry . Microbial Risk Management In Food Processes.2nd Workshop (pp.65). Lyngby, Denmark

ZORBA, MURAT. "Risk Assessment and Risk Management in The Food Industry," Microbial Risk Management In Food Processes.2nd Workshop, Lyngby, Denmark, 2008

ZORBA, MURAT. "Risk Assessment and Risk Management in The Food Industry." Microbial Risk Management In Food Processes.2nd Workshop , Lyngby, Denmark, pp.65, 2008

ZORBA, M. (2008) . "Risk Assessment and Risk Management in The Food Industry." Microbial Risk Management In Food Processes.2nd Workshop , Lyngby, Denmark, p.65.

@conferencepaper{conferencepaper, author={MURAT ZORBA}, title={Risk Assessment and Risk Management in The Food Industry}, congress name={Microbial Risk Management In Food Processes.2nd Workshop}, city={Lyngby}, country={Denmark}, year={2008}, pages={65} }