D. KAHRAMAN YILMAZ And N. BERİK, "Quality determination of experimental sausage production from shark meat," MARINE SCIENCE AND TECHNOLOGY BULLETIN , vol.2, no.2, pp.1-4, 2013
KAHRAMAN YILMAZ, D. And BERİK, N. 2013. Quality determination of experimental sausage production from shark meat. MARINE SCIENCE AND TECHNOLOGY BULLETIN , vol.2, no.2 , 1-4.
KAHRAMAN YILMAZ, D., & BERİK, N., (2013). Quality determination of experimental sausage production from shark meat. MARINE SCIENCE AND TECHNOLOGY BULLETIN , vol.2, no.2, 1-4.
KAHRAMAN YILMAZ, DİLEK, And NERMİN BERİK. "Quality determination of experimental sausage production from shark meat," MARINE SCIENCE AND TECHNOLOGY BULLETIN , vol.2, no.2, 1-4, 2013
KAHRAMAN YILMAZ, DİLEK K. And BERİK, NERMİN. "Quality determination of experimental sausage production from shark meat." MARINE SCIENCE AND TECHNOLOGY BULLETIN , vol.2, no.2, pp.1-4, 2013
KAHRAMAN YILMAZ, D. And BERİK, N. (2013) . "Quality determination of experimental sausage production from shark meat." MARINE SCIENCE AND TECHNOLOGY BULLETIN , vol.2, no.2, pp.1-4.
@article{article, author={DİLEK KAHRAMAN YILMAZ And author={NERMİN BERİK}, title={Quality determination of experimental sausage production from shark meat}, journal={MARINE SCIENCE AND TECHNOLOGY BULLETIN}, year=2013, pages={1-4} }