M. Koyuncu Et Al. , "Servant leadership and perceptions of service quality provided by front-line service workers in hotels in Turkey Achieving competitive advantage," INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT , vol.26, no.7, pp.1083-1099, 2014
Koyuncu, M. Et Al. 2014. Servant leadership and perceptions of service quality provided by front-line service workers in hotels in Turkey Achieving competitive advantage. INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT , vol.26, no.7 , 1083-1099.
Koyuncu, M., Burke, R. J., Astakhova, M., Eren, D., & Cetin, H., (2014). Servant leadership and perceptions of service quality provided by front-line service workers in hotels in Turkey Achieving competitive advantage. INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT , vol.26, no.7, 1083-1099.
Koyuncu, MUSTAFA Et Al. "Servant leadership and perceptions of service quality provided by front-line service workers in hotels in Turkey Achieving competitive advantage," INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT , vol.26, no.7, 1083-1099, 2014
Koyuncu, MUSTAFA Et Al. "Servant leadership and perceptions of service quality provided by front-line service workers in hotels in Turkey Achieving competitive advantage." INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT , vol.26, no.7, pp.1083-1099, 2014
Koyuncu, M. Et Al. (2014) . "Servant leadership and perceptions of service quality provided by front-line service workers in hotels in Turkey Achieving competitive advantage." INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT , vol.26, no.7, pp.1083-1099.
@article{article, author={MUSTAFA KOYUNCU Et Al. }, title={Servant leadership and perceptions of service quality provided by front-line service workers in hotels in Turkey Achieving competitive advantage}, journal={INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT}, year=2014, pages={1083-1099} }