O. TAŞPINAR, "Branding and Image in Gastronomy Tourism," In HOSPITALITY TOURISM - Managerial perspectives Practices , Peter Lang, 2020, pp.213-234.
TAŞPINAR, O. Branding and Image in Gastronomy Tourism. 2020. In HOSPITALITY TOURISM - Managerial perspectives Practices , Peter Lang, 213-234.
TAŞPINAR, O., (2020). Branding and Image in Gastronomy Tourism. HOSPITALITY TOURISM - Managerial perspectives Practices (pp.213-234), Peter Lang.
TAŞPINAR, OĞUZ. "Branding and Image in Gastronomy Tourism." In HOSPITALITY TOURISM - Managerial perspectives Practices , 213-234. Peter Lang, 2020
TAŞPINAR, OĞUZ. "Branding and Image in Gastronomy Tourism." HOSPITALITY TOURISM - Managerial perspectives Practices , Peter Lang, 2020, pp.213-234.
TAŞPINAR, O. (2020) "Branding and Image in Gastronomy Tourism", HOSPITALITY TOURISM - Managerial perspectives Practices . Peter Lang.
@bookchapter{bookchapter, author ={OĞUZ TAŞPINAR}, chaptertitle={Branding and Image in Gastronomy Tourism}, booktitle={ HOSPITALITY TOURISM - Managerial perspectives Practices}, publisher={Peter Lang}, city={},year={2020} }