C. Caner Et Al. , "High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: A critical review," PACKAGING TECHNOLOGY AND SCIENCE , vol.17, no.1, pp.23-29, 2004
Caner, C. Et Al. 2004. High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: A critical review. PACKAGING TECHNOLOGY AND SCIENCE , vol.17, no.1 , 23-29.
Caner, C., Hernandez, R., & Harte, B., (2004). High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: A critical review. PACKAGING TECHNOLOGY AND SCIENCE , vol.17, no.1, 23-29.
Caner, CENGİZ, Rj Hernandez, And Br Harte. "High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: A critical review," PACKAGING TECHNOLOGY AND SCIENCE , vol.17, no.1, 23-29, 2004
Caner, CENGİZ Et Al. "High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: A critical review." PACKAGING TECHNOLOGY AND SCIENCE , vol.17, no.1, pp.23-29, 2004
Caner, C. Hernandez, R. And Harte, B. (2004) . "High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: A critical review." PACKAGING TECHNOLOGY AND SCIENCE , vol.17, no.1, pp.23-29.
@article{article, author={CENGİZ CANER Et Al. }, title={High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: A critical review}, journal={PACKAGING TECHNOLOGY AND SCIENCE}, year=2004, pages={23-29} }