TAŞPINAR, O. And SOYLU, Y. Chapter V: Gastronomy and Cultural Heritage. 2017. In New Approaches in Gastronomy , Gece Kitaplığı, 129-155.

TAŞPINAR, O., & SOYLU, Y., (2017). Chapter V: Gastronomy and Cultural Heritage. New Approaches in Gastronomy (pp.129-155), Gece Kitaplığı.

TAŞPINAR, OĞUZ, And YASİN SOYLU. "Chapter V: Gastronomy and Cultural Heritage." In New Approaches in Gastronomy , 129-155. Gece Kitaplığı, 2017

TAŞPINAR, OĞUZ And SOYLU, YASİN. "Chapter V: Gastronomy and Cultural Heritage." New Approaches in Gastronomy , Gece Kitaplığı, 2017, pp.129-155.

TAŞPINAR, O. And SOYLU, Y. (2017) "Chapter V: Gastronomy and Cultural Heritage", New Approaches in Gastronomy . Gece Kitaplığı.

@bookchapter{bookchapter, author ={OĞUZ TAŞPINAR And author ={YASİN SOYLU}, chaptertitle={Chapter V: Gastronomy and Cultural Heritage}, booktitle={ New Approaches in Gastronomy}, publisher={Gece Kitaplığı}, city={},year={2017} }