B. UYMAZ TEZEL And P. ŞANLIBABA, "Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale," Applied Microbiology: Open Access , vol.4, no.1, 2018
UYMAZ TEZEL, B. And ŞANLIBABA, P. 2018. Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale. Applied Microbiology: Open Access , vol.4, no.1 .
UYMAZ TEZEL, B., & ŞANLIBABA, P., (2018). Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale. Applied Microbiology: Open Access , vol.4, no.1.
UYMAZ TEZEL, BAŞAR, And PINAR ŞANLIBABA. "Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale," Applied Microbiology: Open Access , vol.4, no.1, 2018
UYMAZ TEZEL, BAŞAR U. And ŞANLIBABA, PINAR. "Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale." Applied Microbiology: Open Access , vol.4, no.1, 2018
UYMAZ TEZEL, B. And ŞANLIBABA, P. (2018) . "Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale." Applied Microbiology: Open Access , vol.4, no.1.
@article{article, author={BAŞAR UYMAZ TEZEL And author={PINAR ŞANLIBABA}, title={Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale}, journal={Applied Microbiology: Open Access}, year=2018}