BODUR, A. E. 2014. GOOD MANUFACTURING PRACTICES AND GOOD CLINICAL PRACTICES: INTERACTIONS AND SIMILARITIES BETWEEN THE STUDIES OF FOOD SCIENCE AND MEDICINE. 2014 Annual Conference&Exhibition/Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements , (İstanbul, Turkey), 228.

BODUR, A. E., (2014). GOOD MANUFACTURING PRACTICES AND GOOD CLINICAL PRACTICES: INTERACTIONS AND SIMILARITIES BETWEEN THE STUDIES OF FOOD SCIENCE AND MEDICINE . 2014 Annual Conference&Exhibition/Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements (pp.228). İstanbul, Turkey

BODUR, ALİ. "GOOD MANUFACTURING PRACTICES AND GOOD CLINICAL PRACTICES: INTERACTIONS AND SIMILARITIES BETWEEN THE STUDIES OF FOOD SCIENCE AND MEDICINE," 2014 Annual Conference&Exhibition/Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements, İstanbul, Turkey, 2014

BODUR, ALİ E. . "GOOD MANUFACTURING PRACTICES AND GOOD CLINICAL PRACTICES: INTERACTIONS AND SIMILARITIES BETWEEN THE STUDIES OF FOOD SCIENCE AND MEDICINE." 2014 Annual Conference&Exhibition/Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements , İstanbul, Turkey, pp.228, 2014

BODUR, A. E. (2014) . "GOOD MANUFACTURING PRACTICES AND GOOD CLINICAL PRACTICES: INTERACTIONS AND SIMILARITIES BETWEEN THE STUDIES OF FOOD SCIENCE AND MEDICINE." 2014 Annual Conference&Exhibition/Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements , İstanbul, Turkey, p.228.

@conferencepaper{conferencepaper, author={ALİ ERBİLİ BODUR}, title={GOOD MANUFACTURING PRACTICES AND GOOD CLINICAL PRACTICES: INTERACTIONS AND SIMILARITIES BETWEEN THE STUDIES OF FOOD SCIENCE AND MEDICINE}, congress name={2014 Annual Conference&Exhibition/Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements}, city={İstanbul}, country={Turkey}, year={2014}, pages={228} }