Torçuk, A. İ. Et Al. 2022. Determination of the Suitability of the Newly Improved Tekirdağ Sultanı Grape Varieties for Cold Storage with Different Packaging Materials . Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi , vol.3, no.2 , 77-90.

Torçuk, A. İ., Seçkin, D. G. U., Candar, S., & Bal, E., (2022). Determination of the Suitability of the Newly Improved Tekirdağ Sultanı Grape Varieties for Cold Storage with Different Packaging Materials . Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi , vol.3, no.2, 77-90.

Torçuk, Ali Et Al. "Determination of the Suitability of the Newly Improved Tekirdağ Sultanı Grape Varieties for Cold Storage with Different Packaging Materials ," Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi , vol.3, no.2, 77-90, 2022

Torçuk, Ali İ. Et Al. "Determination of the Suitability of the Newly Improved Tekirdağ Sultanı Grape Varieties for Cold Storage with Different Packaging Materials ." Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi , vol.3, no.2, pp.77-90, 2022

Torçuk, A. İ. Et Al. (2022) . "Determination of the Suitability of the Newly Improved Tekirdağ Sultanı Grape Varieties for Cold Storage with Different Packaging Materials ." Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi , vol.3, no.2, pp.77-90.

@article{article, author={Ali İzzet Torçuk Et Al. }, title={Determination of the Suitability of the Newly Improved Tekirdağ Sultanı Grape Varieties for Cold Storage with Different Packaging Materials }, journal={Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi}, year=2022, pages={77-90} }