Kafadar, S. Et Al. 2012. Liquid smoke flavourings and reduced cancer risk. 5th International Congress on Nutrition and Cancer , (Elazığ, Turkey), 2.

Kafadar, S., Kafadar, H., ALÇİÇEK, Z., & Atar, H. H., (2012). Liquid smoke flavourings and reduced cancer risk . 5th International Congress on Nutrition and Cancer (pp.2). Elazığ, Turkey

Kafadar, Safiye Et Al. "Liquid smoke flavourings and reduced cancer risk," 5th International Congress on Nutrition and Cancer, Elazığ, Turkey, 2012

Kafadar, Safiye Et Al. "Liquid smoke flavourings and reduced cancer risk." 5th International Congress on Nutrition and Cancer , Elazığ, Turkey, pp.2, 2012

Kafadar, S. Et Al. (2012) . "Liquid smoke flavourings and reduced cancer risk." 5th International Congress on Nutrition and Cancer , Elazığ, Turkey, p.2.

@conferencepaper{conferencepaper, author={Safiye Kafadar Et Al. }, title={Liquid smoke flavourings and reduced cancer risk}, congress name={5th International Congress on Nutrition and Cancer}, city={Elazığ}, country={Turkey}, year={2012}, pages={2} }