C. Caner Et Al. , "The use of mechanical analyses, scanning electron microscopy and ultrasonic imaging to study the effects of high-pressure processing on multilayer films," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.83, no.11, pp.1095-1103, 2003
Caner, C. Et Al. 2003. The use of mechanical analyses, scanning electron microscopy and ultrasonic imaging to study the effects of high-pressure processing on multilayer films. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.83, no.11 , 1095-1103.
Caner, C., Hernandez, R., Pascall, M., & Reımer, J., (2003). The use of mechanical analyses, scanning electron microscopy and ultrasonic imaging to study the effects of high-pressure processing on multilayer films. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.83, no.11, 1095-1103.
Caner, CENGİZ Et Al. "The use of mechanical analyses, scanning electron microscopy and ultrasonic imaging to study the effects of high-pressure processing on multilayer films," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.83, no.11, 1095-1103, 2003
Caner, CENGİZ Et Al. "The use of mechanical analyses, scanning electron microscopy and ultrasonic imaging to study the effects of high-pressure processing on multilayer films." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.83, no.11, pp.1095-1103, 2003
Caner, C. Et Al. (2003) . "The use of mechanical analyses, scanning electron microscopy and ultrasonic imaging to study the effects of high-pressure processing on multilayer films." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.83, no.11, pp.1095-1103.
@article{article, author={CENGİZ CANER Et Al. }, title={The use of mechanical analyses, scanning electron microscopy and ultrasonic imaging to study the effects of high-pressure processing on multilayer films}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2003, pages={1095-1103} }