P. Şanlıbaba And B. UYMAZ, "Applications of Bacteriocins as Biopreservatives in Food," 3rd International Molecular Biology and Biotechnology Congress , Saraybosna, Bosnia And Herzegovina, pp.89, 2014
Şanlıbaba, P. And UYMAZ, B. 2014. Applications of Bacteriocins as Biopreservatives in Food. 3rd International Molecular Biology and Biotechnology Congress , (Saraybosna, Bosnia And Herzegovina), 89.
Şanlıbaba, P., & UYMAZ, B., (2014). Applications of Bacteriocins as Biopreservatives in Food . 3rd International Molecular Biology and Biotechnology Congress (pp.89). Saraybosna, Bosnia And Herzegovina
Şanlıbaba, Pınar, And BAŞAR UYMAZ TEZEL. "Applications of Bacteriocins as Biopreservatives in Food," 3rd International Molecular Biology and Biotechnology Congress, Saraybosna, Bosnia And Herzegovina, 2014
Şanlıbaba, Pınar And UYMAZ, BAŞAR U. . "Applications of Bacteriocins as Biopreservatives in Food." 3rd International Molecular Biology and Biotechnology Congress , Saraybosna, Bosnia And Herzegovina, pp.89, 2014
Şanlıbaba, P. And UYMAZ, B. (2014) . "Applications of Bacteriocins as Biopreservatives in Food." 3rd International Molecular Biology and Biotechnology Congress , Saraybosna, Bosnia And Herzegovina, p.89.
@conferencepaper{conferencepaper, author={Pınar Şanlıbaba And author={BAŞAR UYMAZ TEZEL}, title={Applications of Bacteriocins as Biopreservatives in Food}, congress name={3rd International Molecular Biology and Biotechnology Congress}, city={Saraybosna}, country={Bosnia And Herzegovina}, year={2014}, pages={89} }