E. KIRTIL Et Al. , "Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations," III. International Conference of Agricultural and Food Engineering , 2016
KIRTIL, E. Et Al. 2016. Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations. III. International Conference of Agricultural and Food Engineering .
KIRTIL, E., AYDOĞDU, A., & ÖZTOP, H. M., (2016). Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations . III. International Conference of Agricultural and Food Engineering
KIRTIL, EMRAH, AYÇA AYDOĞDU, And HALİL MECİT ÖZTOP. "Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations," III. International Conference of Agricultural and Food Engineering, 2016
KIRTIL, EMRAH Et Al. "Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations." III. International Conference of Agricultural and Food Engineering , 2016
KIRTIL, E. AYDOĞDU, A. And ÖZTOP, H. M. (2016) . "Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations." III. International Conference of Agricultural and Food Engineering .
@conferencepaper{conferencepaper, author={EMRAH KIRTIL Et Al. }, title={Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations}, congress name={III. International Conference of Agricultural and Food Engineering}, city={}, country={}, year={2016}}