Ş. ÖZATAY, "Increasıng Problem of Recent Years: Food Allergıes and Intolerances," 2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research , Muğla, Turkey, pp.303, 2019
ÖZATAY, Ş. 2019. Increasıng Problem of Recent Years: Food Allergıes and Intolerances. 2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research , (Muğla, Turkey), 303.
ÖZATAY, Ş., (2019). Increasıng Problem of Recent Years: Food Allergıes and Intolerances . 2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research (pp.303). Muğla, Turkey
ÖZATAY, ŞEHNAZ. "Increasıng Problem of Recent Years: Food Allergıes and Intolerances," 2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research, Muğla, Turkey, 2019
ÖZATAY, ŞEHNAZ. "Increasıng Problem of Recent Years: Food Allergıes and Intolerances." 2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research , Muğla, Turkey, pp.303, 2019
ÖZATAY, Ş. (2019) . "Increasıng Problem of Recent Years: Food Allergıes and Intolerances." 2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research , Muğla, Turkey, p.303.
@conferencepaper{conferencepaper, author={ŞEHNAZ ÖZATAY}, title={Increasıng Problem of Recent Years: Food Allergıes and Intolerances}, congress name={2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research}, city={Muğla}, country={Turkey}, year={2019}, pages={303} }