H. ESECELI Et Al. , "The Effect Of Inculusion Of Organıc Chromıum And Folıc Acıd To The Ratıons Of The Layers On The Performance Egg Quality And Egg Yolk Cholesterol Levels World s Poltry Schience Jhornal Supplement," 1st Mediterranean Summit of WPSA Congress, Porto Carras, Chalkidiki, Greece, Book of Proceedings, 287-296, Worlds Poultry Science Journal Volume 64 Supplement 1, 35. , Greece, 2008
ESECELI, H. Et Al. 2008. The Effect Of Inculusion Of Organıc Chromıum And Folıc Acıd To The Ratıons Of The Layers On The Performance Egg Quality And Egg Yolk Cholesterol Levels World s Poltry Schience Jhornal Supplement. 1st Mediterranean Summit of WPSA Congress, Porto Carras, Chalkidiki, Greece, Book of Proceedings, 287-296, Worlds Poultry Science Journal Volume 64 Supplement 1, 35. , (Greece).
ESECELI, H., KAHRAMAN, R., NURCAN, D., BİLGİC, M., & ŞENTÜRKLÜ, S., (2008). The Effect Of Inculusion Of Organıc Chromıum And Folıc Acıd To The Ratıons Of The Layers On The Performance Egg Quality And Egg Yolk Cholesterol Levels World s Poltry Schience Jhornal Supplement . 1st Mediterranean Summit of WPSA Congress, Porto Carras, Chalkidiki, Greece, Book of Proceedings, 287-296, Worlds Poultry Science Journal Volume 64 Supplement 1, 35., Greece
ESECELI, HUSEYIN Et Al. "The Effect Of Inculusion Of Organıc Chromıum And Folıc Acıd To The Ratıons Of The Layers On The Performance Egg Quality And Egg Yolk Cholesterol Levels World s Poltry Schience Jhornal Supplement," 1st Mediterranean Summit of WPSA Congress, Porto Carras, Chalkidiki, Greece, Book of Proceedings, 287-296, Worlds Poultry Science Journal Volume 64 Supplement 1, 35., Greece, 2008
ESECELI, HUSEYIN Et Al. "The Effect Of Inculusion Of Organıc Chromıum And Folıc Acıd To The Ratıons Of The Layers On The Performance Egg Quality And Egg Yolk Cholesterol Levels World s Poltry Schience Jhornal Supplement." 1st Mediterranean Summit of WPSA Congress, Porto Carras, Chalkidiki, Greece, Book of Proceedings, 287-296, Worlds Poultry Science Journal Volume 64 Supplement 1, 35. , Greece, 2008
ESECELI, H. Et Al. (2008) . "The Effect Of Inculusion Of Organıc Chromıum And Folıc Acıd To The Ratıons Of The Layers On The Performance Egg Quality And Egg Yolk Cholesterol Levels World s Poltry Schience Jhornal Supplement." 1st Mediterranean Summit of WPSA Congress, Porto Carras, Chalkidiki, Greece, Book of Proceedings, 287-296, Worlds Poultry Science Journal Volume 64 Supplement 1, 35. , Greece.
@conferencepaper{conferencepaper, author={HUSEYIN ESECELI Et Al. }, title={The Effect Of Inculusion Of Organıc Chromıum And Folıc Acıd To The Ratıons Of The Layers On The Performance Egg Quality And Egg Yolk Cholesterol Levels World s Poltry Schience Jhornal Supplement}, congress name={1st Mediterranean Summit of WPSA Congress, Porto Carras, Chalkidiki, Greece, Book of Proceedings, 287-296, Worlds Poultry Science Journal Volume 64 Supplement 1, 35.}, city={}, country={Greece}, year={2008}}