B. Hunutlu Et Al. , "Identification Of Flavor Compounds of White Cheese Powder With GC MS and Descriptive Sensory," XII International Confernece on Food Physics , 2016
Hunutlu, B. Et Al. 2016. Identification Of Flavor Compounds of White Cheese Powder With GC MS and Descriptive Sensory. XII International Confernece on Food Physics .
Hunutlu, B., YÜCEER, Y., & KOCA, N., (2016). Identification Of Flavor Compounds of White Cheese Powder With GC MS and Descriptive Sensory . XII International Confernece on Food Physics
Hunutlu, Beyza, YONCA YÜCEER, And NURCAN KOCA. "Identification Of Flavor Compounds of White Cheese Powder With GC MS and Descriptive Sensory," XII International Confernece on Food Physics, 2016
Hunutlu, Beyza Et Al. "Identification Of Flavor Compounds of White Cheese Powder With GC MS and Descriptive Sensory." XII International Confernece on Food Physics , 2016
Hunutlu, B. YÜCEER, Y. And KOCA, N. (2016) . "Identification Of Flavor Compounds of White Cheese Powder With GC MS and Descriptive Sensory." XII International Confernece on Food Physics .
@conferencepaper{conferencepaper, author={Beyza Hunutlu Et Al. }, title={Identification Of Flavor Compounds of White Cheese Powder With GC MS and Descriptive Sensory}, congress name={XII International Confernece on Food Physics}, city={}, country={}, year={2016}}