Z. Özceylan And C. Akı, "Effects of Ginger Extracts on Total Protein Amount and Peroxidase Activity in Solanum lycopersicum L.," Journal of Scientific Perspectives , vol.4, pp.169-176, 2020
Özceylan, Z. And Akı, C. 2020. Effects of Ginger Extracts on Total Protein Amount and Peroxidase Activity in Solanum lycopersicum L.. Journal of Scientific Perspectives , vol.4 , 169-176.
Özceylan, Z., & Akı, C., (2020). Effects of Ginger Extracts on Total Protein Amount and Peroxidase Activity in Solanum lycopersicum L.. Journal of Scientific Perspectives , vol.4, 169-176.
Özceylan, Zeynep, And CÜNEYT AKI. "Effects of Ginger Extracts on Total Protein Amount and Peroxidase Activity in Solanum lycopersicum L.," Journal of Scientific Perspectives , vol.4, 169-176, 2020
Özceylan, Zeynep And Akı, CÜNEYT. "Effects of Ginger Extracts on Total Protein Amount and Peroxidase Activity in Solanum lycopersicum L.." Journal of Scientific Perspectives , vol.4, pp.169-176, 2020
Özceylan, Z. And Akı, C. (2020) . "Effects of Ginger Extracts on Total Protein Amount and Peroxidase Activity in Solanum lycopersicum L.." Journal of Scientific Perspectives , vol.4, pp.169-176.
@article{article, author={Zeynep Özceylan And author={CÜNEYT AKI}, title={Effects of Ginger Extracts on Total Protein Amount and Peroxidase Activity in Solanum lycopersicum L.}, journal={Journal of Scientific Perspectives}, year=2020, pages={169-176} }