Z. YÜKSEL, "Determination of Rennet Clotting Time by Texture Analysis Method," Food and Nutrition Sciences , vol.4, pp.1108-1113, 2013
YÜKSEL, Z. 2013. Determination of Rennet Clotting Time by Texture Analysis Method. Food and Nutrition Sciences , vol.4 , 1108-1113.
YÜKSEL, Z., (2013). Determination of Rennet Clotting Time by Texture Analysis Method. Food and Nutrition Sciences , vol.4, 1108-1113.
YÜKSEL, ZERRİN. "Determination of Rennet Clotting Time by Texture Analysis Method," Food and Nutrition Sciences , vol.4, 1108-1113, 2013
YÜKSEL, ZERRİN. "Determination of Rennet Clotting Time by Texture Analysis Method." Food and Nutrition Sciences , vol.4, pp.1108-1113, 2013
YÜKSEL, Z. (2013) . "Determination of Rennet Clotting Time by Texture Analysis Method." Food and Nutrition Sciences , vol.4, pp.1108-1113.
@article{article, author={ZERRİN YÜKSEL}, title={Determination of Rennet Clotting Time by Texture Analysis Method}, journal={Food and Nutrition Sciences}, year=2013, pages={1108-1113} }