Taylan, G. Et Al. 2016. Microbiological properties of buffalo cheese. Türkiye 12.TGK Kongresi , (Edirne, Turkey), 126.

Taylan, G., Yalman, M., & Zorba, N. N., (2016). Microbiological properties of buffalo cheese . Türkiye 12.TGK Kongresi (pp.126). Edirne, Turkey

Taylan, Gizem, MUSA YALMAN, And NÜKHET NİLÜFER DEMİREL ZORBA. "Microbiological properties of buffalo cheese," Türkiye 12.TGK Kongresi, Edirne, Turkey, 2016

Taylan, Gizem Et Al. "Microbiological properties of buffalo cheese." Türkiye 12.TGK Kongresi , Edirne, Turkey, pp.126, 2016

Taylan, G. Yalman, M. And Zorba, N. N. (2016) . "Microbiological properties of buffalo cheese." Türkiye 12.TGK Kongresi , Edirne, Turkey, p.126.

@conferencepaper{conferencepaper, author={Gizem Taylan Et Al. }, title={Microbiological properties of buffalo cheese}, congress name={Türkiye 12.TGK Kongresi}, city={Edirne}, country={Turkey}, year={2016}, pages={126} }