A. Öztekin Et Al. , "Nutritional quality of amino acid in farmed, farm-aggregated and wild Axillary seabream (Pagellus acarne) with implications to Human Health," AQUACULTURE RESEARCH , vol.51, no.5, pp.1844-1853, 2020
Öztekin, A. Et Al. 2020. Nutritional quality of amino acid in farmed, farm-aggregated and wild Axillary seabream (Pagellus acarne) with implications to Human Health. AQUACULTURE RESEARCH , vol.51, no.5 , 1844-1853.
Öztekin, A., Yiğit, M., Kızılkaya, B., Ucyol, N., Tan, E., Yılmaz, S., ... Bulut, M.(2020). Nutritional quality of amino acid in farmed, farm-aggregated and wild Axillary seabream (Pagellus acarne) with implications to Human Health. AQUACULTURE RESEARCH , vol.51, no.5, 1844-1853.
Öztekin, ALKAN Et Al. "Nutritional quality of amino acid in farmed, farm-aggregated and wild Axillary seabream (Pagellus acarne) with implications to Human Health," AQUACULTURE RESEARCH , vol.51, no.5, 1844-1853, 2020
Öztekin, ALKAN Et Al. "Nutritional quality of amino acid in farmed, farm-aggregated and wild Axillary seabream (Pagellus acarne) with implications to Human Health." AQUACULTURE RESEARCH , vol.51, no.5, pp.1844-1853, 2020
Öztekin, A. Et Al. (2020) . "Nutritional quality of amino acid in farmed, farm-aggregated and wild Axillary seabream (Pagellus acarne) with implications to Human Health." AQUACULTURE RESEARCH , vol.51, no.5, pp.1844-1853.
@article{article, author={ALKAN ÖZTEKİN Et Al. }, title={Nutritional quality of amino acid in farmed, farm-aggregated and wild Axillary seabream (Pagellus acarne) with implications to Human Health}, journal={AQUACULTURE RESEARCH}, year=2020, pages={1844-1853} }