O. Çil Et Al. , "The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils," The 9th International Scientific Research Congress , Ankara, Turkey, pp.112-113, 2020
Çil, O. Et Al. 2020. The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils. The 9th International Scientific Research Congress , (Ankara, Turkey), 112-113.
Çil, O., Aday, S., & Aday, M. S., (2020). The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils . The 9th International Scientific Research Congress (pp.112-113). Ankara, Turkey
Çil, Onur, SERPİL ADAY, And MEHMET SEÇKİN ADAY. "The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils," The 9th International Scientific Research Congress, Ankara, Turkey, 2020
Çil, Onur Et Al. "The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils." The 9th International Scientific Research Congress , Ankara, Turkey, pp.112-113, 2020
Çil, O. Aday, S. And Aday, M. S. (2020) . "The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils." The 9th International Scientific Research Congress , Ankara, Turkey, pp.112-113.
@conferencepaper{conferencepaper, author={Onur Çil Et Al. }, title={The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils}, congress name={ The 9th International Scientific Research Congress}, city={Ankara}, country={Turkey}, year={2020}, pages={112-113} }