M. Şeker Et Al. , "Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties," JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT , vol.20, no.2, pp.91-95, 2022
Şeker, M. Et Al. 2022. Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties. JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT , vol.20, no.2 , 91-95.
Şeker, M., Gür, E., Yeşiloğlu, T., Polatöz, S., & Kaya, Ç., (2022). Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties. JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT , vol.20, no.2, 91-95.
Şeker, MURAT Et Al. "Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties," JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT , vol.20, no.2, 91-95, 2022
Şeker, MURAT Et Al. "Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties." JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT , vol.20, no.2, pp.91-95, 2022
Şeker, M. Et Al. (2022) . "Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties." JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT , vol.20, no.2, pp.91-95.
@article{article, author={MURAT ŞEKER Et Al. }, title={Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties}, journal={JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT}, year=2022, pages={91-95} }