B. Engin And Y. Karagul Yuceer, "Effects of ultraviolet light and ultrasound on microbial quality and aroma-active components of milk," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.92, no.6, pp.1245-1252, 2012
Engin, B. And Karagul Yuceer, Y. 2012. Effects of ultraviolet light and ultrasound on microbial quality and aroma-active components of milk. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.92, no.6 , 1245-1252.
Engin, B., & Karagul Yuceer, Y., (2012). Effects of ultraviolet light and ultrasound on microbial quality and aroma-active components of milk. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.92, no.6, 1245-1252.
Engin, Burcu, And YONCA YÜCEER. "Effects of ultraviolet light and ultrasound on microbial quality and aroma-active components of milk," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.92, no.6, 1245-1252, 2012
Engin, Burcu And Karagul Yuceer, YONCA. "Effects of ultraviolet light and ultrasound on microbial quality and aroma-active components of milk." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.92, no.6, pp.1245-1252, 2012
Engin, B. And Karagul Yuceer, Y. (2012) . "Effects of ultraviolet light and ultrasound on microbial quality and aroma-active components of milk." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.92, no.6, pp.1245-1252.
@article{article, author={Burcu Engin And author={YONCA YÜCEER}, title={Effects of ultraviolet light and ultrasound on microbial quality and aroma-active components of milk}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2012, pages={1245-1252} }