S. Özdikmenli Tepeli Et Al. , "Microbiological and physicochemical properties of farm bulk tank milk and antimicrobial resistance of its dominant bacteria," JOURNAL OF FOOD SAFETY , vol.43, no.1, pp.1-12, 2023
Özdikmenli Tepeli, S. Et Al. 2023. Microbiological and physicochemical properties of farm bulk tank milk and antimicrobial resistance of its dominant bacteria. JOURNAL OF FOOD SAFETY , vol.43, no.1 , 1-12.
Özdikmenli Tepeli, S., Zorba, M., Yalman, M., Bilgücü, E., & Demirel Zorba, N. N., (2023). Microbiological and physicochemical properties of farm bulk tank milk and antimicrobial resistance of its dominant bacteria. JOURNAL OF FOOD SAFETY , vol.43, no.1, 1-12.
Özdikmenli Tepeli, SEDA Et Al. "Microbiological and physicochemical properties of farm bulk tank milk and antimicrobial resistance of its dominant bacteria," JOURNAL OF FOOD SAFETY , vol.43, no.1, 1-12, 2023
Özdikmenli Tepeli, SEDA Ö. Et Al. "Microbiological and physicochemical properties of farm bulk tank milk and antimicrobial resistance of its dominant bacteria." JOURNAL OF FOOD SAFETY , vol.43, no.1, pp.1-12, 2023
Özdikmenli Tepeli, S. Et Al. (2023) . "Microbiological and physicochemical properties of farm bulk tank milk and antimicrobial resistance of its dominant bacteria." JOURNAL OF FOOD SAFETY , vol.43, no.1, pp.1-12.
@article{article, author={SEDA ÖZDİKMENLİ TEPELİ Et Al. }, title={Microbiological and physicochemical properties of farm bulk tank milk and antimicrobial resistance of its dominant bacteria}, journal={JOURNAL OF FOOD SAFETY}, year=2023, pages={1-12} }