Effects of Dried Dairy Ingredients on Physical and Sensory Properties of Non Fat Yogurts

İŞLETEN HOŞOĞLU M., YÜCEER Y.

JOURNAL OF DAIRY SCIENCE, no.89, pp.2865-2872, 2006 (SCI-Expanded)

  • Publication Type: Article / Article
  • Publication Date: 2006
  • Journal Name: JOURNAL OF DAIRY SCIENCE
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.2865-2872
  • Çanakkale Onsekiz Mart University Affiliated: Yes