The Effects of Dry Yeast (Saccharomyces cerevisiae) and Flavomycin on Broiler Growth Performance. | AVESİS

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The Effects of Dry Yeast (Saccharomyces cerevisiae) and Flavomycin on Broiler Growth Performance.

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P. Journal of Biological Sciences, vol.4, no.11, pp.1415-1417, 2001 (AHCI)

Publication Type: Article / Article
Volume: 4 Issue: 11
Publication Date: 2001
Journal Name: P. Journal of Biological Sciences
Journal Indexes: Arts and Humanities Citation Index (AHCI)
Page Numbers: pp.1415-1417
Çanakkale Onsekiz Mart University Affiliated: Yes