Comparative Study of Some Hematological and Biochemical Parameters of Italian and Turkish Farmed Rainbow Trout Oncorhynchus Mykiss (Walbaum, 1792)

Fazio F., Saoca C., Piccione G., Kesbiç O. S., ACAR Ü.

TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES, vol.16, no.3, pp.715-721, 2016 (SCI-Expanded) identifier identifier

  • Publication Type: Article / Article
  • Volume: 16 Issue: 3
  • Publication Date: 2016
  • Doi Number: 10.4194/1303-2712-v16_3_25
  • Journal Name: TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, TR DİZİN (ULAKBİM)
  • Page Numbers: pp.715-721
  • Keywords: Blood parameters, fish farms, Italy, Oncorhynchusmykiss, Turkey, REFERENCE INTERVALS, SPARUS-AURATA, TINCA-TINCA, BLOOD, TEMPERATURE, SYSTEM, CHEMISTRY, EXPOSURE, CADMIUM, STRAINS
  • Çanakkale Onsekiz Mart University Affiliated: No

Abstract

Blood parameter assessments of fish may be used as quick tools for diagnosing health status. The aim of this research was to undertake a comparative study of hematological and biochemical parameters of Italian and Turkish farmed rainbow trout Oncorhynchusmykiss(Walbaum, 1792) to establish baseline values in relation to different areas. Forty Italian trout (32.59 +/- 0.25 cm total length, 397.40 +/- 6.49 g weight) and forty Turkish trout (33.00 +/- 0.24 cm total length, 385.70 +/- 3.50 g weight) were examined.