Cane Quality Determination of 5 BB and 140 Ru Grape Rootstocks
EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE, vol.73, no.6, pp.254-258, 2008 (SCI-Expanded, Scopus)
- Publication Type: Article / Article
- Volume: 73 Issue: 6
- Publication Date: 2008
- Journal Name: EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE
- Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Page Numbers: pp.254-258
- Keywords: cane quality, cutting, grafting, propagation, rooting, Vitis, CUTTINGS
- Çanakkale Onsekiz Mart University Affiliated: Yes
Abstract
This study was conducted to investigate best cane quality level in 140 Ru and 5 BB grape rootstocks through morphological changes when the canes were sectioned into 4-bud segments from base to tip. Canes were later forced to grow in plastic pots to determine the relationship between cane quality and root-shoot growth characteristics. The results suggested that rootstocks differ along their canes length for best quality to use in propagation. Cuttings should be prepared in 5 BB between 5 to 16(th) internodes, and in 140 Ru between 5-12(th) nodes, because of better quality and well balanced root-shoot growth.