Direct and indirect antioxidant activity of polyphenol- and isothiocyanate-enriched fractions from Moringa oleifera. Tumer TB, Rojas-Silva P, Poulev A, Raskin I, Waterman C.


J Agric Food Chem., vol.32, no.5, pp.376-384, 2015 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 32 Issue: 5
  • Publication Date: 2015
  • Journal Name: J Agric Food Chem.
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED)
  • Page Numbers: pp.376-384
  • Çanakkale Onsekiz Mart University Affiliated: No