Yiyecek ve İçecek İşletmelerinde Hizmet Kalitesinin Dineserv Modeli ile Ölçümü: Çanakkale İli Örneği
Journal of Life Economics, vol.4, no.14, pp.191-206, 2017 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 4 Issue: 14
- Publication Date: 2017
- Journal Name: Journal of Life Economics
- Journal Indexes: ABI/INFORM, Index Islamicus, Directory of Open Access Journals
- Page Numbers: pp.191-206
- Open Archive Collection: AVESIS Open Access Collection
- Çanakkale Onsekiz Mart University Affiliated: Yes