The Effect Of Heat Treatments On Hydrophobic Interactions Of Milk Proteins | AVESİS

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The Effect Of Heat Treatments On Hydrophobic Interactions Of Milk Proteins

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YÜKSEL ÖNÜR Z., ERDEM Y. K.

26th IDF World Dairy Congress, Paris, France, 24 - 27 September 2002

Publication Type: Conference Paper / Summary Text
City: Paris
Country: France
Çanakkale Onsekiz Mart University Affiliated: No