A Novel Sensitive and Selective Amperometric Detection Platform for the Vanillin Content in Real Samples

Karakaya S., Kaya İ.

ELECTROANALYSIS, cilt.33, sa.6, ss.1615-1622, 2021 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 33 Sayı: 6
  • Basım Tarihi: 2021
  • Doi Numarası: 10.1002/elan.202100004
  • Dergi Adı: ELECTROANALYSIS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Aerospace Database, Applied Science & Technology Source, BIOSIS, Chemical Abstracts Core, Chimica, Communication Abstracts, Metadex, Civil Engineering Abstracts
  • Sayfa Sayıları: ss.1615-1622
  • Anahtar Kelimeler: Vanillin, Food Safety, Cu Particles, Electrochemical Sensor, Sensors
  • Çanakkale Onsekiz Mart Üniversitesi Adresli: Evet

Özet

Accurate and sensitive determination of vanillin in commercial samples is significant for food safety & quality. In the proposed study, copper particles were coated on an indium tin oxide electrode (ITO) by cyclic voltammetry (CV) for the determination of vanillin in food samples. CV studies indicated that the electrodeposition of Cu particles provides a good electrocatalytic effect towards the oxidation of vanillin. The fabricated sensor determines vanillin linearly between 0.50 mu M-2.0 mM (Limit of detection: 0.15 mu M). The Cu/ITO was successfully tested on vanillin samples and the recommended method provides accurate and selective determination of vanillin in daily samples.