OLIVE PRODUCTION, TRADE AND NUTRIENT VALUE OF OLIVE IN TURKEY AND THE WORLD


Gündoğdu M. A., Demir S.

in: Olive Cultivation, AK BEKİR EROL,SAKAR EBRU,PAKYÜREK MİNE, Editor, iksad publishing house, Ankara, pp.33-46, 2024

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2024
  • Publisher: iksad publishing house
  • City: Ankara
  • Page Numbers: pp.33-46
  • Editors: AK BEKİR EROL,SAKAR EBRU,PAKYÜREK MİNE, Editor
  • Çanakkale Onsekiz Mart University Affiliated: Yes