The Importance of Total and Nutrient Digestibility in Aquaculture (Total ve Besin Maddesi Sindirilme Oranlarının Su Ürünleri Yetiştiriciliğindeki Önemi)”, Ege Üniversitesi, E.U. J.of Fisheries and Aquatic Science, 20(1-2), 287-294 (2003).

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YİĞİT M., Ustaoğlu S.

E.U. J.of Fisheries and Aquatic Science, vol.20, pp.287-294, 2003 (Peer-Reviewed Journal)

  • Publication Type: Article / Review
  • Volume: 20
  • Publication Date: 2003
  • Journal Name: E.U. J.of Fisheries and Aquatic Science
  • Page Numbers: pp.287-294
  • Çanakkale Onsekiz Mart University Affiliated: No