ANALYSIS OF TOURISM EDUCATION IN GASTRONOMY AND CULINARY ARTS DEPARTMENTS | AVESİS

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ANALYSIS OF TOURISM EDUCATION IN GASTRONOMY AND CULINARY ARTS DEPARTMENTS

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Taste of City Food andPlace MarketingConference 2018, Antalya, Turkey, 4 - 05 October 2018, pp.21-22

Publication Type: Conference Paper / Summary Text
City: Antalya
Country: Turkey
Page Numbers: pp.21-22
Çanakkale Onsekiz Mart University Affiliated: Yes