Shelf Life of Anchovy Marinades Prepared with Natural Additive


ÇOLAKOĞLU F., ÇAKIR F., BERİK N., ORMANCI H. B.

1st İnternational Congress of Seafood Technology, İzmir, Turkey, 18 - 21 May 2008, pp.266

  • Publication Type: Conference Paper / Summary Text
  • City: İzmir
  • Country: Turkey
  • Page Numbers: pp.266
  • Çanakkale Onsekiz Mart University Affiliated: Yes