Physicochemical Characteristics, Functional Properties and Rheological Behaviors of Ultrasound Treated Liquid Whole Egg


YÜCEER M. , CANER C. , TEMİZKAN R.

XVII. European Symposium on the Quality of Eggs and Egg Products, Edinburgh, United Kingdom, 3 - 05 September 2017, pp.5

  • Publication Type: Conference Paper / Summary Text
  • City: Edinburgh
  • Country: United Kingdom
  • Page Numbers: pp.5