Physicochemical Characteristics, Functional Properties and Rheological Behaviors of Ultrasound Treated Liquid Whole Egg

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YÜCEER M. , CANER C. , TEMİZKAN R.

XVII. European Symposium on the Quality of Eggs and Egg Products, Edinburgh, United Kingdom, 3 - 05 September 2017, pp.5

• Publication Type: Conference Paper / Summary Text
• City: Edinburgh
• Country: United Kingdom
• Page Numbers: pp.5