Kanola Üretiminde Maliyet Faktörlerindeki Değişimin Analizi: Çanakkale İli Örneği

Semerci A., Çelik A. D.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.8, no.11, pp.2449-2452, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 8 Issue: 11
• Publication Date: 2020
• Doi Number: 10.24925/turjaf.v8i11.2449-2452.3748
• Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.2449-2452
• Çanakkale Onsekiz Mart University Affiliated: Yes