The Development of EREM-Co DNA Isolation Method from Meat Products ıncluding Plant and Animal Tissues,
ŞAKALAR E. , BEKTİK E.
4th International Congress on Food and Nutrition together with 3th SAFE Consortium International Congress on Food Safety, Turkey, 1 - 04 October 2011, pp.161
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Publication Type:
Conference Paper / Full Text
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Country:
Turkey
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Page Numbers:
pp.161