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Evaluation of the sensory properties, vo...
Evaluation of the sensory properties, volatile aroma compounds and functional food potentials of cold-press produced mahaleb (Prunus mahaleb L.) seed oil
YILMAZ E.
,
KARATAŞ B.
Oilseeds & fats Crops and Lipids, vol.30, no.19, 2023 (Scopus)
Publication Type:
Article / Article
Volume:
30
Issue:
19
Publication Date:
2023
Doi Number:
10.1051/ocl/2023018
Journal Name:
Oilseeds & fats Crops and Lipids
Journal Indexes:
Scopus
Çanakkale Onsekiz Mart University Affiliated:
Yes