INVESTIGATION OF THE AWARENESS OF FACULTY OF EDUCATION STUDENTS ON DAILY MENU, FOOD PYRAMID PREPARATION AND USE OF READY FOODS

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Şimşek N.

3. ÖĞRETMEN ÇALIŞMALARI KONGRESİ, Çanakkale, Turkey, 9 - 12 May 2024, pp.165-176, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Çanakkale
  • Country: Turkey
  • Page Numbers: pp.165-176
  • Çanakkale Onsekiz Mart University Affiliated: Yes