Effect of Dry Salting on the Color of Sardine


ÇAKIR F., AYVAZ Z.

2. International Conference on "Agriculture, Forestry & Life Sciences", Prag, Czech Republic, 18 - 20 April 2019, pp.57

  • Publication Type: Conference Paper / Full Text
  • City: Prag
  • Country: Czech Republic
  • Page Numbers: pp.57
  • Çanakkale Onsekiz Mart University Affiliated: Yes