Sea Urchin Processing Technology


BERİK N., ÖZKAN İ.

2nd International Congress on Food and Nutrition, Turkey, 1 - 04 October 2007, pp.205, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • Country: Turkey
  • Page Numbers: pp.205
  • Çanakkale Onsekiz Mart University Affiliated: Yes